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Archive for the ‘Commercial Kitchens’ Category

Rental kitchens: a great option for for home-cooks and home-bakers

We love Springwise.com…such a great source of inspiration and ideas for food artisans, home-cooks, home-bakers, and for food entrepreneurs and wannabes. Some months ago (coincidentally, just a few days after “Kitchen Klutz of America” day…June 13th), Springwise spotted BookofCooks in the wild and wrote an awesome piece explaining what we do.
In their most recent [...]

Commercial kitchens and Incubators?

Posted by Julian
I received quite a few inquiries from friends of our Facebook page or site visitors who emailed me directly, wanting to know how to set up shop and start selling at Book Of Cooks. If you are a chef, cook, or caterer you are probably already familiar with what you need to do [...]

Thank you!

Posted by Julian
It’s been a long journey since we first brainstormed the idea of creating a food marketplace of the people, by the people, and for the people. Book Of Cooks (The People’s Restaurant) is almost a reality now, and I wanted to take a moment to thank every one of you who contributed with [...]

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